prawn tartar canapé (ud)

little gem lettuce from our garden, 24-month aged, comté cheese

peruvian scallop, piparra emulsion

pork ear sandwich, brava sauce

chardgrilled atlantic croaker sandwich

vegetable ceviche, seasonal garden fruits

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extra sweet tomatoes salad

burrata, green mole, freid bimis

semi-cured gilt-head bream, almonds, red grapes

raw bluefin tuna, beetroot, crème fraîche

summer vegetable stew, green gazpacho

braised carrots, kalamansi curry, grapefruit

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chargrilled artichoke, smoked meuniere, oyster leaf

baby leek tatin tarte, truffle mortadella

sardine omelet

hook-caught baby squid, carbonara, guanciale, pine nuts

creamy red rice, fried crab

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grilled atlantic croaker, cabbage, homemade kimchi

robata monkfish, radicchio, chili

wild grilled sole, ají gazpachuelo

basque-style turbot, chargrilled red leaf lettuce, sugar snap peas

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meatballs, peanut sauce

steak tartare on bread

creamy beef cheek, herb pesto, apple

beef striploin, roasted red peppers, salsa macha

san román schnitzel, egg, truffle