seasoned baby gem lettuce from our garden, 24-month aged comté (un)

pork ear sandwich, brava sauce (un)

chargrilled atlantic croaker sandwich

chinese bread, shrimp tartar, rooster comb (un)

peruvian scallop, piparra emulsion (un)

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wild duck roll, red prawn, red fruit

cauliflower confit, truffle, Iberian ham

braised carrots, kalamansi curry, grapefruit

extra sweet tomato salad

chargrilled málaga baby cuttlefish, Brussels sprout salad

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grilled spinach, cod kokotxa with pil-pil

chargrilled artichoke, smoked meuniere, oyster leaf

green bean, veloute sauce, pork jowl

lightly cured sea bream, almond, red grapes

hamachi, spinach aguachile, snow peas

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raw bluefin tuna, beetroot, crème fraîche

smoked salmon, stracciatella, black cherry

baby leek tarte tatin, truffled mortadella

cod omelette

grilled atlantic croaker, cabbage, home-made kimchi

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black cod, Den miso, pak choi

hook-caught baby squid, carbonara, guanciale, pinenuts

creamy red rice, fried crab

fried red snapper, Cantonese style, pickled endive

atlantic croaker belly, escarole, pickles (2px)

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coquelet, sweet potato, truffle, egg yolk

creamy beef cheek, herb pesto, apple

steak tartare, grilled payés bread

penedés duck, sweet corn, yellow mole

san román schnitzel, egg, truffle