snacks

-seasoned baby gem lettuce from our garden, 24-month aged comté cheese

-baked cabbage, miso, black garlic, lemon verbena

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starters to share

-courgette ceviche, chargrilled beetroot, avocado

-burrata, chargrilled persimmon

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main courses

-braised carrots, kalamansi curry, grapefruit

-vegetable rice

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dessert to share

-fismuler cheescake

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winery

-dory (‘23) (lisboa) (arinto, viogner, fernão pires)

-dory (‘23) (lisboa) (touriga nacional, syrah, pinot noir, aragonez)

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*soft drinks and water included.
contact: lisbon@fismuler.com
our menus are subject to variations of some dishes depending on the season. in case of food intolerance or allergy, please inform our staff 48 hours in advance.