
snacks
scallop with piparra emulsion
pork ear sandwich with brava sauce
seasoned baby gem lettuce from our garden, 24-month aged Comté
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starters to share
lightly cured sea bream, almond, red grapes
thai kalamansi curry, braised carrots, grapefruit
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main courses
Atlantic croaker, garlic marinade, kimchi
san román schnitzel
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dessert
fismuler cheesecake
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winery
piedra, Rueda, verdejo
arrocal, Ribera del Duero, tempranillo
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*Includes soft drinks, water, and beer.
contact: +376 751 160
our menus are subject to variations of some dishes depending on the season.
in case of food intolerance or allergy, please inform our staff 48 hours in advance.
