snacks

-peruvian scallop, piparra emulsion

-pork ear sandwich with brava sauce

-seasoned baby gem lettuce from our garden, 24-month aged Comté

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starters to share

-lightly cured sea bream, almond, red grapes

-thai kalamansi curry, braised carrots, grapefruit

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main courses

-Atlantic croaker, garlic marinade, kimchi

-san román schnitzel

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dessert

-fismuler cheesecake

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winery

-piedra, Rueda, verdejo

-arrocal, Ribera del Duero, tempranillo

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*Includes soft drinks, water, and beer.
contact: +376 751 160
our menus are subject to variations of some dishes depending on the season.
in case of food intolerance or allergy, please inform our staff 48 hours in advance.