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snacks


scallop with piparra emulsion

pork ear sandwich with brava sauce

seasoned baby gem lettuce from our garden, 24-month aged Comté

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starters to share


lightly cured sea bream, almond, red grapes

thai kalamansi curry, braised carrots, grapefruit

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main courses


Atlantic croaker, garlic marinade, kimchi

san román schnitzel

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dessert


fismuler cheesecake

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winery


piedra, Rueda, verdejo

arrocal, Ribera del Duero, tempranillo

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*Includes soft drinks, water, and beer.
contact: +376 751 160
our menus are subject to variations of some dishes depending on the season.
in case of food intolerance or allergy, please inform our staff 48 hours in advance.

©fismuler. all rights reserved.

©fismuler. all rights reserved.

©fismuler. all rights reserved.