snacks

-peruvian scallop with piparra emulsion

-pork ear sandwich with brava sauce

-oyster seasoned with pepper-infused ponzu

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starters to share

-galician razor clams, mayo kimchi, kale

-sea bream semi-cured, almond, grapes

-squid omelette

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main courses

-Fried red snapper upside down

-san román schnitzel

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postre

-fismuler cheesecake

-chocolate cake with chantilly

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winery

-terra de godos, Rias Baixas, albariño

-bigas de luberri, Rioja, tempranillo

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*soft drinks, water and beer are included
contact: +376 751 160
our menus are subject to variations of some dishes depending on the season. in case of food intolerance or allergy, please inform our staff 48 hours in advance.